Health Food Subsidies

Description
A tax incentive that makes healthy food, such as fruit and vegetables, cheaper than the higher fat or higher sugar foods. Seen as an incentive to eat well, rather than a punishment for eating badly, and thus less punative on the poor than a 'fat tax'

Political Capital
Implementation time: 1

Introduction cost: 3

Potential costs: 12Mn - 96Mn

Effects
+Health

+Poor Earnings

-Obesity